The events in Odessa at 19 April 2018

Training manual "How to open a coffee shop, bar or restaurant"

19 April 2018, 11:00
category: seminar/training
5490 UAH
place: Co-working center "Terminal 42" (Rishelyevskaya street, 33)

Dream, plan or perhaps already made the first step towards opening a cafe, bar, restaurant, coffee shop or pastry shop? If you want to open properly interesting project, and to receive a stable profit and pleasure from the process, our training is the best first investment.  Checked more than a thousand participants☝this Check the link: ➡ now http://bureaubusinessideas.com/odessa/ Date: 19 - April 20 Location: Odessa, Rishelyevskaya street, 33 Terminal 42 Cost of participation: - 3 980 UAH* when you pay from 26 March to 29 March (inclusive). - 4 980 UAH* when paying from 30 March to 9 April (inclusive). The participation fee without discount: 5 490 UAH. Participation and cooperation please call: +38 (093) 106 07 77  OFFER A "FULL COURSE". Participation in the training "How to open a coffee shop, bar or restaurant" 19 - 20 April, and participation in the training "How to manage a cafe, bar or restaurant" April 21-22. - 7470 UAH* if you pay for two training sessions from March 26 to 9 April (inclusive). The participation fee without discount: 8230 UAH. Training program: 19 APR 10:30 - 11:00 registration and welcome coffee. 11.00 – 11.30 Introduction. 11.30 – 12.00 Step 1 Concept Expert: Victoria Rankova (Viktoria Reynikova). Founder of consulting company BUREAU BUSINESS IDEAS. What is the concept and why it is needed. Positioning and how to choose. The product – formation categories. The target audience is and how to describe it. Apart or die. The chips of the institution. The name and corporate identity. Stick in the memory. Brand book and Logbook – what they are. 12.00 – 12.45 Step 2 of Financial planning Expert: Victoria Rankova (Viktoria Reynikova). Founder of consulting company BUREAU BUSINESS IDEAS. Formation of staffing. The salary Fund and bonuses. Planning of administrative costs. Planning operating expenses. Planning of expenditure for the purchase of products and the formation of commodity stock. The calculation of the payback period. Calculation of investment return and profit. The calculation of the average check. The calculation of the required number of guests. The calculation of the turnover of one seat. How to calculate the budget for the launch of the project. 12.45 – 13.00 Coffee break 13.00 – 14.00 Step 3 Menu Expert: Victoria Rankova (Viktoria Reynikova). Founder of consulting company BUREAU BUSINESS IDEAS. The choice of kitchen and bar. Search chef and the head bartender. Where to look and what to check. Formulation is the chef and chief bartender. The menu structure of the kitchen and bar. Caesar and Carbonara? Americano or Flat white. Or Negroni cocktails? The choice of dishes for the menu. Arrangement of kitchen equipment and commercial zones. The selection of tableware and utensils. The costing and pricing. Writing the item of product, technological and calculation cards. How to avoid write-offs. How to take inventory. Strategy formation and filling menu for 1 year. Internal workflow of the kitchen. 14.00 – 15.00 Lunch 15.00 – 15.45 Step 4 accounting and tax Accounting Expert: Victoria Rankova (Viktoria Reynikova). Founder, BUREAU BUSINESS IDEAS. What form of ownership to choose for the institution. Making cash Registrar and alcoholic license. Personnel discipline. Scheduled inspection. 15.45 – 16.30 Step 5 automation institution Expert: Simon Valente. Director of sales at the company Poster Step-by-step automation of the institution. Selection of accounting software and warehouse. The choice of equipment. 16.30 – 17.15 Inspiring master class from the owners popular chain restaurants in Odessa. 20 APR 10.30 - 11.00 Welcome coffee. 11.00 – 12.00 Step 6 select the room. Design. Repair Expert: Victoria Rankova (Viktoria Reynikova). Founder of consulting company BUREAU BUSINESS IDEAS. Where to find room and what to pay attention to. The choice of the designer-architect. Step-by-step work plan with the designer. Author and Technical supervision. Basic errors in working with the architect. Brand and marketing in the interior. 12.00 – 12.15 Coffee break 12.15 – 13.00 Step 7. Approvals. Fire safety and labor protection. The gospotrebnadzor Expert: Victoria Rankova (Viktoria Reynikova). Founder of consulting company BUREAU BUSINESS IDEAS. The contract kupli-sales ( repair crews, designer, marketing, accountant, etc.). What they should be?vЛайфхаки about the signing of the lease agreement. Do I need to pay for music. Fire safety and labor protection. List of documents and obtaining of the Declaration. The gospotrebnadzor or SES? What you need to do to work without bribes and problems. List of documents and obtaining of the Declaration. 13.00 – 14.00 Lunch 14.00 – 15.00 Step 8 Team Expert: Iryna Verteba. Project Manager at consulting company BUREAU BUSINESS IDEAS. The organizational structure of the institution. A step by step plan search dream team. How to develop a job description. Where to place ads on the search team. The secrets of effective selection. Why the need for the training program of the employee. Job descriptions and their writing. 15.00 – 15.15 Coffee break 15.15 – 16.15 9 Step Marketing strategy Expert: Teresa Dastaan (Tereza Dashtoyan). Marketing consulting company BUREAU BUSINESS IDEAS. What is marketing and what is it for. Internal and external marketing. Creating the marketing strategy and sales plan. Printing and packaging. Point of contact with the target audience. Social networks and their benefits. Affiliate program / advertising /Journalists / Bloggers. Marketing / PR / SMM / Art Director. How to create a queue for the opening. Full fit – myth or reality. Implementation / Monitoring / Analysis. 16.15 – 17.00 Step 10, the start of the project Expert: Victoria Rankova (Viktoria Reynikova). Founder of consulting company BUREAU BUSINESS IDEAS. A list of small tasks and costs. Providers or the purchaser. The organization of the preparatory regime. Study and training the team. How to survive in the first days after opening. Check the link: ➡ now http://bureaubusinessideas.com/odessa/ Participation and cooperation please call: +380931060777

The poster of the event — Training manual "How to open a coffee shop, bar or restaurant" in Co-working center "Terminal 42"
Available in other languages:Russian (ru)Ukrainian (uk)