Aesthetic food photography

February 9 at 12:00 in the Studio ZAVOD will host a master class on food photography by Dmitry Bakhta. The theme of the master class: Aesthetic food photography. The master class will be held in two stages: theoretical and practical part. The feature of this wizard class is that we won't fotografirovati simple food from the supermarket. Specially invited chef Igor Mezentsev cook us four national dishes from different countries! At the master class you will learn: - What first and foremost need to pay attention to a food photographer in the preparation of the composition, work with light, and finding props. - What equipment you need for quality food photos. - Why and who needs it and where to use food photography in practice. - Creative designs as the best marketing strategy for your promotion and growth. Step - by-step 4 collect the composition of the national classic dishes of such countries as: Ukraine, Italy, France and America. - Learn to manipulate the viewer's eye in the frame. - Reveal the secrets of color grading in Lightroom. This master class to: Photographers who are in love with food photography and want to improve their skills and reach a new level. Timing: 11:45 – 12:00 General fee 12:00 – 13:30 Theory 13:30 – 13:45 Coffee break 13:45 – 18:30 Practice shooting 18:30 – 19:30 Answers to questions About the speaker: Dmitry Bakht @dimabahta - international food photographer with a mission - to bring people appetite, conveying the aesthetics of culinary delights. For 3 years of his career worked with more than 100 restaurants all over Ukraine and several restaurants in Europe. With his partner from scratch developed and implemented 4 culinary magazine, with recipes from local Ukrainian products. Member of the project, the STOMP, the essence of which is to break out of the comfort zone chefs, sourcing products, preparing and serving meals in the wild. Developed a cookbook STORE. In 2019, held a series of workshops in collaboration with Canon Ukraine more than 600 people in the cities of Ukraine: Kharkov, Dnipro, Kiev, Odessa and Lviv! About the chef: Igor Mezentsev @ktoukraine - speaker Creative Chefs 2018-2019 Summit in Kiev, Ukrainian 2019 Gastro Show in Kiev, "KRA 2019 Talks in Moscow, a member of the jury of the award "Salt" 2019 - 2020, author of Gastro magazine MEZENCEV magazine, author of "the TRAMP", the representative of Slow food Ukraine. Cost of participation: To 25.01 - 2000 UAH After 25.01 - 2500 UAH ⠀ Entry and booking by phone: +38 050 991 33 86 The number of places is limited! Location: Studio ZAVOD, Odesa, Bugaevskaya str., 35 See you at ZAVODe!