Culinary MK Victoria Vorobieva "Italian spirit"

On Thursday, March 5, we are talking about Italy and its stunning cuisine.               Why is everyone so fond of la cucina italiana? What is the secret of amazing taste, aroma and special texture? Is it possible to create culinary magic with my own hands? Tells and shows Victoria Vorobyova, gold medalist of the Ukrainian Cup of Culinary, Ukraine Chef challenge by Rational AG - 1st place, author of the culinary blog @ mousesnacks.              Impressive?  And now we are preparing:       Minestrone;       Risotto with porcini mushrooms and truffle oil;       Panacotta with dorblu and caramelized pear.              It will be tasty and interesting! Benvenuti! 珞              Date: March 5th.       Place: Crabcafe.       Time: 13:00.       Price: 564 UAH