Culinary School at the Joule Cafe / Crêpeville Cake

You can become the master of cupcakes, pancakes тор, cakes , pizza, rolls  and even molecular cuisine at the culinary school at the Museum of Interesting Science. The chef of our cafe "Joule" Alena Matvienko knows how to captivate children and make cooking as interesting as possible. Lessons are held in a cognitive and playful way, during which logic, fine motor skills and imagination are trained. The child will become a master in the preparation of simple and complex multicomponent dishes, as well as comprehend the art of the correct combination of sauces and seasonings. We provide a cook's uniform, dishes, food and all the necessary kitchen equipment. Upon completion of the course, each future Jamie Oliver will receive a Junior Culinary Certificate. We are waiting for you in the classroom for cooking: 06 September Apple Truffle  September 13 Chimichanga with vegetable salsa  September 20 Chocolate pizza  September 27 Cake Crepeville 丹 You can purchase a subscription for 5 lessons with a 10% discount. Details by phone: +38 (063) 628-11-85 See you in class!