HACCP system for HoReCa

4 birch in Odessa will be PRACTICUM on the HACCP system.       .       Найактуальніша інформація for the restaurant business.              You can learn more about the program and register. You can visit our website: www.profi-club.com.ua/uk/portfolio-item/praktikum-sistema-haccp-dlya-horeca-3/              You probably don’t have a princeє system of kharchovo bezpeki, but you don’t get food, don’t hesitate to us.              Online registration: https://docs.google.com/forms/d/e/1FAIpQLSdaUc8COLHzQkKqzLQ4w01zqJh-op-1tlKMDmkpCYSGdaSDcA/viewform              PROGRAM WORKSHOP              1st block:          - Reasons, procedure and stage in HACCP.          - The legislation of Ukraine on HACCP and the importance of the DPSS are relevant          - Відповідальність for the violation of the norms of HACCP          - Program-change your mind, nuances õh rozrobki i prescriptions          - The form of the act of reassessment is unified - a short instruction on the passage of rework          - Congestion of HACCP in all processes, such as passing the product in mortgages of the restaurant statehood.              2nd block:          - Rozrobka and all etapi in the HACCP system at the cafe / restaurant          - Drawn documentation for the system of kharchovo bezpeki in mortgage restaurant of the state          - Practical attach documentation of the HACCP system and enjoy the work of current journals          - The main problems and widespread funeral arrangements for the HACCP system in the restaurant business.          - Reasons for the reduced efficiency of the HACCP system          - Vіdpovіdі on nutrition of participantsDodatkova information          - Number of participants: 12 to 25 in a group          - The power of the ready-made / ready-made rose          - Overpayment of 30%, reshta sumi - on the day of the workshop          - high-tech lectures and practical lectures (certified audiences according to the HACCP system)          - rozdavalny (drukovanі) materials for the skin participant: a template a package of documents for development and implementation of the HACCP system          - electronic materials for the skin participant: normative and supplementary documents with hot bezpeki          - Name certificate for skin participant              Opening match:       1600 UAH until 02.19.2020       1800 UAH from 02.20.2020              Contact phones:       (044) 232-36-28       (063) 701-34-16       (067) 960-58-18       (050) 530-74-79